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Tuesday, May 12, 2020 | History

2 edition of Food biotechnology found in the catalog.

Food biotechnology

Dean Madden

Food biotechnology

an introduction

by Dean Madden

  • 127 Want to read
  • 30 Currently reading

Published by ILSI Press in [Washington, D.C.] .
Written in English

    Subjects:
  • Food -- Biotechnology.,
  • Consumer education.

  • Edition Notes

    Includes bibliographical references (p. 37).

    Statementby Dean Madden.
    SeriesILSI Europe concise monograph series
    Classifications
    LC ClassificationsTP248.65.F66 M33 1995
    The Physical Object
    Pagination37 p. :
    Number of Pages37
    ID Numbers
    Open LibraryOL532545M
    ISBN 100944398626
    LC Control Number96109457

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